Grilled and peeled by hand, as it was the custom, they are matured in oil and seasoned.
Excellent as they are, as starter or side dish to barbecues or to perfect sandwiches and salads.
Ingredients: grilled peppers, sunflower oil, wine vinegar, salt, spices in variable proportion (oregano, garlic, parsley), acidity regulator: citric acid.
Adapter weights and palletizing
|Product||Code||Net Weight||Drained Net Weight||Unit x Box||Box per Pallet||Layers per Pallet||Box per Layer|
|Bucket 3,5 l||PEPERGRS35||2900 g||2000 g||2||90||6||15|
|Tray 1000 ml||PEPERGR10||1000 g||700 g||6||88||11||8|
|Pot Ge 1130 ml||PEPERGRS10||1050 g||700 g||6||99||11||9|
|Special Pot 249 ml||PEPERGRSP02||200 g||120 g||12||144||12||12|