Whole Kalamon Olives In Brine
Grown in the Peloponnese, these asymmetric purple-brown olives have a delicate taste.
Ideal in omelettes, as a snack or starters, for happy hours, as an addition to fresh salads.
Ingredients: Kalamon olives, water, salt, acidity regulator: lactic acid.
Adapter weights and palletizing
|Product||Code||Net Weight||Drained Net Weight||Unit x Box||Box per Pallet||Layers per Pallet||Box per Layer|
|Bucket 3,5 l||OKAS35||3100 g||2000 g||2||90||6||15|
|Bucket 8,3 l||OKAS05||8300 g||5000 g||75||5||15|