Grilled Artichoke Hearts
Artichokes are deprived of the outside to use its heart.
Cooked on the grill, the hearts are crispy and delicate on the palate.
Perfect star of appetizers and happy hour.
Ingredients: artichoke hearts, sunflower oil, white wine vinegar, salt, spices in variable proportion (oregano, garlic, parsley), acidity regulator: citric acid.
Adapter weights and palletizing
Product | Code | Net Weight | Drained Net Weight | Unit x Box | Box per Pallet | Layers per Pallet | Box per Layer |
---|---|---|---|---|---|---|---|
Bucket 3,5 l | CACGRS35 | 2900 g | 1500 g | 2 | 90 | 6 | 15 |
Tray 1000 ml | CACGR10 | 1000 g | 700 g | 6 | 88 | 11 | 8 |
Pot Ge 1130 ml | CACGRS10 | 1050 g | 700 g | 6 | 99 | 11 | 9 |
Special Pot 249 ml | CACGRSP02 | 200 g | 120 g | 12 | 144 | 12 | 12 |