Le Nostrane – Olive e antipasti
Bella di Cerignola Olives Castelvetrano Method

Bella di Cerignola Olives Castelvetrano Method

Produced in Puglia, specifically in the province of Foggia, Bella di Cerignola olives are large and crisp to the bite with semi-firm texture and excellent flesh-to-stone ratio.
Serve with cheese antipasto.

Ingredients: Bella di Cerignola green olives, water, salt, acidity regulator: lactic acid.

Adapter weights and palletizing

Product Code Net Weight Drained Net Weight Unit x Box Box per Pallet Layers per Pallet Box per Layer
Special Pot 249 mlVMABCSP02200 g130 g121441212
Pot Ge 1130 mlVMABCS101050 g700 g699119
Bucket 3,5 lVMABCS353100 g2000 g290615
Bucket 8,3 l VMABCS058300 g5000 g75515

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